Tim Ebner

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The Dish: The Doffle

Where to Get It: B Too, 1324 14th St. NW

Price: $3.25

What It Is: The dish has an almost cult-like following around D.C., and it’s one of the biggest returns on investment for a hangover—just $3.25 for a sweet and satisfying pastry. The dish is part glazed doughnut and part waffle, and it’s sure to fill you up even when your stomach is doing somersaults. For the truly hungover, go for the Doffle Bomb—a donut waffle sandwich with layers of vanilla ice cream, topped with chocolate syrup, rainbow sprinkles, and chocolate pearls.

How it Tastes: Skip the stale Dunkin’ Donuts because the Doffle is fresh, warm, and airy. Also, eat your heart out Krispy Kreme because the Doffle is twice the size of your puny donuts. The best thing about this hybrid pastry served straight off the waffle iron is the many nooks and crannies, which serve as catch basins for extra helpings of sugary glaze and rainbow sprinkles.

Why It Helps: Sometimes a sugar rush is all you need to get through your day. That’s especially true when you need something sweet after last night’s haze. Lucky for you, this two-becomes-one dish is made with all the TLC of both a donut and a waffle. And the best part is the Doffle is available around the clock. Find it on B Too’s brunch, lunch, and dinner menus for all your hangover needs.