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Stir-Frying to the Sky’s Edge: Chinese Americans and the Power of Stir-Frying

Name: Stir-Frying to the Sky’s Edge: Chinese Americans and the Power of Stir-Frying
Start: 2021-09-30T18:45:00-04:00
End: 2021-09-30T20:15:00-04:00

September 30th, 2021 @ 6:45 PM - 8:15 PM

$20

Culinary historian and cookbook author Grace Young leads a demonstration on cooking with woks while discussing her book Stir-Frying to the Sky’s Edge, her campaign #SaveChineseRestaurants, and more.

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Details

Date:: September 30th, 2021
Time:: 6:45 PM - 8:15 PM
Cost:: $20
Event Categories:: Books, Virtual; https://smithsonianassociates.org/ticketing/tickets/stir-frying-to-skys-edge-chinese-americans-and-power-of-stir-frying

Organizer

: Smithsonian Associates
Phone:: (202) 633-3030
Email:: CustomerService@SmithsonianAssociates.org; View Organizer Website

Stir-Frying to the Sky’s Edge: Chinese Americans and the Power of Stir-Frying

September 30th, 2021 @ 6:45 PM - 8:15 PM

Details

Organizer

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