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Recipes from the President’s Ranch: Home Cooking as Diplomacy
November 5 @ 6:45 PM - 8:00 PM$20 – $25
Chef Matthew Wendel discusses his years working for former President George W. Bush. He’ll share the family’s favorite recipes, including hot cinnamon rolls, fried chicken, and stacked enchiladas, as well as insights from his book, Recipes from the President’s Ranch: Food People Like to Eat.