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Posted inArts

City Lights: Julia Turshen and Antoni Porowski Talk Turshen’s New Cookbook

Of the many, many things I’ve cooked during this prolonged indoor period, three dishes stand out: Caesar salad, sour cream pancakes, and kale and tomatoes cooked in a foil packet, all of which originate from Julia Turshen’s 2016 cookbook Small Victories. All three are relatively easy to make if you’re strapped for time or wake up desperate for something sweet, and are flavorful without requiring dozens of different ingredients. As soon as you dig in, your soul and your stomach are soothed […]