A Restaurant Rater reports having decided to visit Texas Ribs and BBQ “after reading Tim’s review.” (Tim Carman‘s Young & Hungry column on the Clinton, Md., ‘cue joint appeared in the paper last month.)

The rater seems to have enjoyed the restaurant, concluding: “The very best thing other than the great tasting BBQ was the atmosphere. Not too noisy and comfortable for eating BBQ and letting your stomach get outrageously full.” (You can read the full report by clicking here.)

Sadly, no other Restaurant Raters have reported back to us on TR&B. If anyone else has trekked to Texas, let us know what you think.

Or, if you just want some other barbecue options, click here.