Each week, Buy D.C. will highlight shops and items you can only find in the D.C. area. It’s curated by Kaarin Vembar, fashion and beauty writer, and co-host of the Pop Fashion podcast.
Learn about regional wine, cheese, and meat with this book, which celebrates the bounty of Virginia. The Virginia Table, by Jenny Paurys. $22. Olio. 1223 King St., Alexandria. (703) 299-3004.
This cabernet sauvignon was made with estate-grown grapes on a sustainable family farm in Argentina. Reunión 2014, $14.99. Irving Wine & Spirits. 3100 Mt. Pleasant St. NW. (202) 462-4222.
Stir this packet into some olive oil, add some bread, and you have a perfect app to go with your next bottle. Sun-dried tomato asiago blend, $3.75. Sapore. 600 Pennsylvania Ave. SE. (202) 544-4133.
This little aerator claims to be as effective as a full-sized decanter. Soirée aerator, $22.50. Hill’s Kitchen. 713 D St. SE. (202) 543-1997.
This cheddar cheese is imported from England and pairs beautifully with a full-bodied red. Tickler cheddar, $10. Cork Market. 1805 14th St. NW. (202) 265-2674.