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EAT THIS
In case there weren’t enough burger joints around town, here’s one more: City Burger opened in Chevy Chase, Maryland, over the weekend. The joint comes from chef Michael Harr of Bethesda’s Food Wine & Co. and Cabin John’s Fish Taco. Among the options is a Hawaiian-themed burger with pineapple, ham, and chile mayo, as well as a veggie burger with a cheddar cheese patty topped with mushrooms, caramelized onions, lettuce, and tomato. You can also opt for a hot dog and get a side of fries with rosemary, parmesan, and sea salt. Read more on Young and Hungry. City Burger, 7015 Wisconsin Ave., Chevy Chase. (301) 652-0010. cityburgeronline.com. (Jessica Sidman)
OH AND ALSO
Hardcore songwriter Walter Schreifels, formerly of Gorilla Biscuits and Rival Schools, performs a solo show at the Black Cat Backstage. 8 p.m. at 1811 14th St. NW. $14.
Chef and restaurateur Jose Andres discusses the Washington food scene and how it’s evolved with Washington Post food critic Tom Sietsema at the Newseum’s Annenberg Theater. 7 p.m. at 555 Pennsylvania Ave. NW. $25–$35.
The Kennedy Center presents a semi-staged concert performance of Stephen Schwartz‘s Children of Eden, a musical based on stories from the Book of Genesis. 8 p.m. at 2700 F St. NW. $49–$110.
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