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Adam Kuban over at Slice reports on the results of the second annual Ramen-Off held at the Brooklyn Kitchen. It seems one contestant, the ever-inventive Karol Lu, devised a Ramen-noodle crust pizza, which earned the award for most creative dish. I have to say, it doesn’t sound half-bad, though I suspect that crust is too airy and crackly. Plus, I hate to say it, but the damn pie looks like it has been infested with maggots. Not appetizing.
Photograph courtesy of Michele Humes
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