We know D.C. Get our free newsletter to stay in the know.
Processing…
Success! You're on the list.
Whoops! There was an error and we couldn't process your subscription. Please reload the page and try again.
In the debut (and perhaps only) episode of Avec Alan, GQ‘s food and wine critic Alan Richman takes celebrity chef Eric Ripert to Costco and then prepares a multi-course meal based on the ingredients they buy.
What does Ripert think about Costco? Check out his quote on Serious Eats.
Then check out the video. The results may surprise you.