Seriously, beyond Fogo de Chao and caipirinhas, how much do you know about this country’s eating and drinking habits? Even Ruth Reichl, editor of the late lamented Gourmet, claims she didn’t know much about the food and drink here.

But unlike most of us cash-strapped slugs with no television outlet, Reichl could do something about it. She took camera crews to Brazil to give us an inside look via her American Public Television series, Gourmet’s Adventures with Ruth (a title that must grate on Reichl at this point).

The video above is the complete episode of Reichl’s Brazilian adventure.