Jacques Pépin Doesn't Think Much Of D.C.'s Food Scene

Jacques Pépin Doesn’t Think Much Of D.C.’s Food Scene

by Chris Shott October 17th, 2011September 23rd, 2020

“I appreciate the couple of times I was there. I went to local markets—Vietnamese and Thai, and they were all very good. That to me is always great, I love to go to markets.”—-Celebrity chef Jacques Pépin, one of several boldface names heading to D.C.’s upcoming Metropolitan Cooking & Entertaining Show, when asked by Washingtonian what he thinks of the Washington food scene

Photo by Szurdak&Pepin/Creative Commons Attribution-Share Alike 3.0 Unported license

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