The hoagie honchos of Taylor Gourmet are inching closer to opening their fourth D.C.-area location in Logan Circle. Co-owner Casey Patten tells Y&H alum and WaPo food scribe Tim Carman that he isn’t sure whether the newest sandwich spot at 1910 14th St. NW, near T Street, will open before or after the holidays. Either way, it should happen a lot sooner than the Taylor twosome’s other project: a planned Philly cheesesteak shop called Taylor Charles Steak & Ice, which has encountered some structural delays and isn’t expected to be completed until spring. On Tuesday, Patten and partner David Mazza will be giving away free hoagies at their Bethesda location in celebration of the suburban Maryland outpost’s first anniversary.

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