Tonight: the D.C. Meat Week crew converges on Smoke & Barrel. But, if you haven’t RSVP’d, don’t bother calling. The event is completely sold out. Same goes for the Chez Billy preview at Montserrat House. Other options: Church & State debuts its new seven deadly sins-themed cocktails, including the “Wrath,” made with tomato vodka, vermouth and Sriracha, among other things. Also: Poste has a new pre-theater menu, with choices including coq au vin and flounder almondine.
Coming up: a slew of Super Bowl-themed events on Sunday, including a literal sausage party at ChurchKey and a hot wings-eating contest (and I mean, really, really hot!) at Fuel Pizza.
For more info, click on any link in the Y&H food events calendar above.
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