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D.C.’s lone distillery, New Columbia Distillers, has been up and running for only a month, but its Green Hat Gin has already found its way into another local treat: Dolcezza gelato. This week, the gelateria introduced a cucumber tarragon gin sorbetto using the hometown spirit. Dolcezza has also collaborated with DC Brau on a Penn Quarter Porter gelato and with Gordy’s Pickle Jar on a Thai basil jalapeño sorbetto. Here’s what’s in the gin version:
Photos by Darrow Montgomery. Graphic by Carey Jordan.
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