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Where to get tongue [Eater]

Seven kitchen gadgets that nobody needs [The Nest]

Chefs lose weight for charity. [Express]

Revamped Woodward Table takes cues from Le Diplomate. [Post]

Tabaq Bistro building sold to new restaurant group. Future plans unclear. [WBJ]

Where to make reservations for D.C. Restaurant Week [Washingtonian]

Nando’s Peri-Peri opens today in Navy Yard. [PoPville]

Photo of tongue dish at The Red Hen by Jessica Sidman