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A must-read about the life of Estadio/Proof owner Mark Kuller [Washingtonian]

Restaurateur Richard Sandoval chats about his new projects. [Post]

Hill Country Barbecue hosts last summer bash at the Building Museum. [PoPville]

Try Chaya tacos at the White House farmers market. [Express]

Equinox owners hire BLT Steak bartender Steve Oshana. [Washingtonian]

GBD introduces Uncle Buck, a doughnut breakfast sandwich. [Eater]

Restaurants near D.C that are worth the trip [Zagat]

Photo by Darrow Montgomery