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The 10 most anticipated spring restaurant openings [The Plate]
Killer happy hours at high-end restaurants [Zagat]
Where to find the five best margaritas in D.C. [Drink DC]
Carla Hall is helping design a restaurant inside Reagan National Airport. [Eater]
What to expect from Dram and Grain, the cocktail lounge below Jack Rose Dining Saloon [Post]
This program teaches alcoholics how to make their own beer. [NPR]
Check out the revamp of Nando’s Peri-Peri in Chinatown. [PoPville]
Where to find hidden dining gems [Washingtonian]
Read more Food stories
Photo courtesy GCDC
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