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The best food trucks for every craving [Washingtonian]
Indian spice market, cafe, and cooking school opens in Dupont. [PoPville]
Three places to try during Turkish Restaurant Week [Zagat]
Old Ebbitt Grill customers eat about 3,000 oysters a day. [Eater]
SnoCream Shavery serves up a different kind of frozen treat from a school bus. [Express]
More of the city’s best pizzas [DCist]
Tom Sietsema finds plenty of wholesomeness at DC Harvest. [Post]
Chupacabra is hosting an eating contest this weekend. [Frozen Tropics]
Photo by Darrow Montgomery