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New whiskey distillery and restaurant planned for 14th and U streets NW. [WBJ]
Take a tour of Belga Cafe chef Bart Vandaele‘s Alexandria home. [Post]
Five cool new lunch spots to try [Zagat]
Where to drink Manhattans [DCist]
Mama Rouge opens on the Georgetown waterfront on Oct. 14. [Washingtonian]
Frozen In-N-Out Burgers sell out in 30 minutes—and they’re soggy. [Eater]
Seven things to know about Mason Dixie Biscuit Company [Thrillist]