Rose’s Luxury auctions off reservation for $1,075. [Eater]

Rose’s Luxury will open up reservations for New Year’s Eve. [Washingtonian]

Five dishes to try from Pearl Dive Oyster Palace‘s new chef [Zagat]

One to One Lebanese Bistro coming to Adams Morgan. [PoPville]

Where to go for romance in December [Post]

Inside Guantanamo Bay’s kitchen [VICE]

Photo of Aaron Silverman by Darrow Montgomery