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Rose’s Luxury auctions off reservation for $1,075. [Eater]
Rose’s Luxury will open up reservations for New Year’s Eve. [Washingtonian]
Five dishes to try from Pearl Dive Oyster Palace‘s new chef [Zagat]
One to One Lebanese Bistro coming to Adams Morgan. [PoPville]
Where to go for romance in December [Post]
Inside Guantanamo Bay’s kitchen [VICE]
Photo of Aaron Silverman by Darrow Montgomery