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Tom Sietsema says the new Thai X-ing surpasses its predecessor. [Post]

Where to find reasonably priced sushi [Express]

Daikaya now serves ramen upstairs Fridays for lunch. [Eater]

Eight food and drink reasons to drive to Annapolis [Zagat]

Okapi Salvadorean/Tex-mex restaurant now open in former Moroni and Bros. space. [PoPville]

Some of the best sandwiches in D.C. [DCist]

17 reasons why 2014 was kale’s best year [BuzzFeed]

Photo by Jessica Sidman