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Founding Farmers is bringing in $300,000 a week in Tysons Corner. [Eater]

Nine new restaurants to try [Washingtonian]

Ten soups for the cold weather that aren’t pho or chicken noodle [Post]

Six must-try Thai spots in D.C. [Zagat]

Ten munchies you need now that marijuana is legal in D.C. [Thrillist]

A look at cocktails at the Hamilton [BYT]

Photo of Founding Farmers Tysons Corner by Jessica Sidman