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Reagan National Airport sure is upping its food game. It has already brought in Page—a restaurant from Carla Hall where people can order and browse the internet from tablets secured at every seat—and various local eateries like Cava Grill and Taylor Gourmet. The latest addition is Mike’s Isabella‘s Kapnos Taverna, located in Terminal C near gate 37.

The Greek menu is much smaller than that of its Arlington counterpart with more of an emphasis on “mains” than mezze. While you’ll still find a selection of spreads, small plates like roasted cauliflower, and a choice of gyros, the airport locale also has dishes clearly meant for a more mainstream audience, like a bacon burger. There’s also a kids section to the menu with orzo pasta, crispy chicken, and fries. The cocktails have crossed over, too, with options including a negroni, harissa bloody mary, and pomegranate margarita.

And because airport restaurants must also serve breakfast, Kapnos Taverna will supple baklava-crusted French toast, Greek yogurt, and breakfast sandwiches daily from 5 a.m. to 11 a.m. Take a look at the full menus below:

Photo courtesy Kapnos Taverna