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A guess about the reason all good black metal comes from Scandinavia: the food. According to the native Norwegians (and hard-rockin’ badasses) of Black Debbath—whose Welcome to Norway is more or less a guidebook to the band’s native land—people in that country eat all kinds of evil food. Rotten fish, lamb’s head, herring, but not deep-fried anus. Black Debbath warns you against eating that last one (too high in fat), but the others are apparently pretty darn good. Good enough to make ya wanna stab someone in the head or burn down a church? Find out at this year’s “Taste of Norway,” which begins at noon in Union Station’s Main Hall, 40 Massachusetts Ave. NE. Free. (202) 289-1908. (Mike Kanin)