Credit: Darrow Montgomery

Get local news delivered straight to your phone

Few things say summer in D.C. like getting seafood at the Maine Avenue Fish Market. Guests may swing by this still-standing institution once a week or once a summer, but it’s a day-in, day-out gig for the workers who sell and serve crustaceans from floating barges for seven days straightbefore taking seven days off. This week, on Washington City Podcast, food editor Laura Hayes joins them. 

Support City Paper!

$
$
$

Your contribution is appreciated.

Subscribe to the show on iTunes to ensure you get all our episodes as soon as they come out. (Non-Apple users can use this link.) You can also listen to the episode here:

Music for this episode was by Lee Rosevere and Jahzzar, used under the Creative Commons license. Additional music by Will Warren.